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Coffee Cake With Streusel Topping

Cook time 30 mins. This version includes sour cream which makes the cake extra moist.

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Make the streusel center.

Coffee cake with streusel topping. Beat in the eggs sour cream and vanilla. Spread half the batter into a greased 13×9 in. Bake the cake in the preheated oven for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.

Partially cool it in the pan on a wire rack. This classic topping is the finishing touch perfect on top of muffins pies breads and cakes. Stir in pecans by hand.

Combine brown sugar flour and cinnamon in a bowl. Cut the coffee cake into squares while it s still warm. It doesn t make big crunchy crumbs or piles of buttery topping but this cake is about easy.

Mix until thoroughly blended. Coffee cake is usually a simple sweet breakfast cake with basic baking ingredients. Mix together remaining 1 4 cup brown sugar 1 4 teaspoon cinnamon and 1 cup pecans.

Bake this recipe in two 9 x 5 inch loaf pans. Instead of icing dust the top of the coffee cake with powdered sugar. Grease and flour two 9 inch round cake pans.

Bake at 350 f 177 c for 30 35 minutes or until a toothpick inserted into the center of the cake comes out clean. Butter a 9 inch tube pan with a removable bottom. Sour cream coffee cake loaf.

Preheat the oven to 350 degrees f 175 degrees c. This coffee cake recipe is moist and buttery with a ribbon of cinnamon in the middle and brown sugar streusel topping. Preheat oven to 350 degrees.

You ll want to mix sugar cinnamon flour and butter in a bowl then sprinkle this over the top of the cake. Mix with an electric mixer until sugar clumps are broken up. Add to creamed mixture and beat until combined.

Remove the streusel topping from the refrigerator and sprinkle half of it on top of the cake batter. The streusel ripple in the middle and on top make it extra special. Pour in of cake batter and spread to all four corners.

Scoop the other half of the cake batter on top and smooth it out then top with the remaining half of the streusel topping. Add the butter flour brown sugar and cinnamon to a food processor and pulse until coarse crumbs form you can cut in with forks or a pastry cutter but i am not patient enough for that. Combine the flour baking powder baking soda and salt.

It has a deliciously tender crumb because it s made with sour cream and the cinnamon streusel doubles as the filling and topping. Sprinkle the brown sugar streusel topping evenly over the batter. In a large bowl cream butter and sugar until light and fluffy 5 7 minutes.

What is streusel topping. Sift flour baking powder baking soda and 1 2 teaspoon salt into a bowl. Baking pan or dish.

Total time 1 hr. Remember to add the streusel to the middle and top of the cake not the bottom of the pan. Grease a 9×9 baking pan.

This coffee cake streusel topping is one of the easiest around. Prep time 20 mins. Bake at 350 degrees f for 45 60 minutes or until a toothpick inserted in the center comes out clean.

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