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Coffee Cake 9 X 13 Pan

Make the topping by whisking together the sugar salt flour and cinnamon. Be sure the topping completely covers the batter.

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It could then be cut into wedges.

Coffee cake 9 x 13 pan. Bake this coffee cake in a 9 13 inch baking dish and you ll have a nice number of servings for a crowd or for my own coffee breaks over the course of a week ahem. Sprinkle the crumb topping over the batter. Combine all the streusel ingredients in a small bowl.

Set the topping aside. I had posted earlier that an 8 x 10 or 8 x 11 pan could be used. Lightly grease a 9 x 13 pan or two 9 round cake pans.

Add the melted butter stirring until well combined. 9×13 pan it s just general knowledge that a cup of coffee is the perfect accompaniment to this luscious moist cake adorned with ribbons of cinnamon sugar and lovingly topped off with an adequate layer of buttery cinnamon sugared and crumbly streusel a simple glaze if you will to give it a nice finishing touch. In a large mixing bowl cream the butter and sugar together until light and fluffy.

Mine was and the cake was just fine. 9 x 13 or larger pan. If you use a pyrex glass baking dish using a 9 x 13 pan or larger is necessary.

Add the eggs one at a time beating each until well mixed. I added butterfinger chips to my topping. The larger pan also provides increased surface area for crumbs and therefore the best cake to crumble ratio.

Cool and slice into 8 pieces. Preheat oven to 350 f. Bake at 350 f for 15 to 20 minutes.

Pour the batter into a baking pan. Bake cake for 50 minutes or until the edges just begin to turn light brown. Mix cake ingredients in bowl and pour.

Grease the bottom and sides of a 9 x 13 cake pan. It gave even more crunch. Cinnamon and sprinkle on top.

Spoon the batter into a 9 x 13 inch baking pan that has been buttered and dusted with a light coating of flour. Cinnamon swirl streusel coffee cake for the weekends. Stir together to mix evenly and then set aside.

The only other pan i might have used is a springform pan. In the bowl of a stand mixer cream together butter and sugar on medium high speed for 2 minutes until light and fluffy. The 13×9 pan was just right.

Preheat oven to 350 f. To make the coffee cake. Spray a 9 x 13 inch baking pan with cooking spray set aside.

However i did not specify that it should be a cake pan with higher sides. Preheat the oven to 350 f. Make the filling by mixing together the brown sugar cinnamon and cocoa powder.

A wonderful version of sour cream coffee cake. Prepare the cinnamon sugar topping see below set aside. Great basic coffee cake and i will make a number of variations.

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